Simple Way to Make Homemade Sesame Seeds Laddu

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sesame seeds laddu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sesame Seeds Laddu is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sesame Seeds Laddu is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook sesame seeds laddu using 3 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sesame Seeds Laddu:

1. Make ready 100 grams white sesame seeds
2. Take 100 grams jaggery
3. Get Oil or Ghee for greasing

Steps to make Sesame Seeds Laddu:

1. Place a frying pan on slow heat.
2. Add sesame seeds and dry roast till they are light golden in colour. Remove pan from the heat, transfer the seeds to a bowl.
3. Dissolve jaggery in 1 cup of water and strain. Add jaggery in a pan and place the pan on slow heat.
4. Stir continuously till it becomes like gum.
5. Remove pan from heat,add the roasted sesame seeds and mix very well.
6. Grease your palms and a tray with ghee or oil.
7. When the mix is little hot, take a small portion with a spoon and roll it between your palms.
8. In this way make all the laddus and keep in a greased tray.
9. Sesame Seeds Laddu is ready to serve.

So that’s going to wrap it up for this exceptional food sesame seeds laddu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!