Easiest Way to Make Award-winning Red Skinned Garlic Lovers Mashed

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, red skinned garlic lovers mashed. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Red Skinned Garlic Lovers Mashed is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Red Skinned Garlic Lovers Mashed is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red skinned garlic lovers mashed using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Red Skinned Garlic Lovers Mashed:

1. Take 4 lb red potatoes
2. Get 6 clove fresh chopped garlic (depending on the sizes. if using extra large cloves, try 4)
3. Take 1 cup sour cream
4. Prepare 3/4 stick butter
5. Make ready 1 cup half and half
6. Make ready 1 salt and pepper to taste

Steps to make Red Skinned Garlic Lovers Mashed:

1. Depending on how much skin you like, give the potatoes a partial peel. Wash and cut into small pieces.
2. Boil potatoes until soft
3. Drain, put in bowl and add butter
4. Mash potatoes to melt the butter
5. Add sour cream, chopped garlic. Using electric mixer, whip potatoes until well combined
6. Slowly add half and half while still mixing. Whip potatoes until creamy with few lumps.
7. Season and stir in salt and pepper.

So that is going to wrap this up for this exceptional food red skinned garlic lovers mashed recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!