08/11/2020 03:33

Recipe of Homemade Spicy Onions and Sausage

by Jon Peters

Spicy Onions and Sausage
Spicy Onions and Sausage

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy onions and sausage. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spicy Onions and Sausage is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spicy Onions and Sausage is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy onions and sausage using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Onions and Sausage:
  1. Get Sauce
  2. Take 1-1/2 tablespoon paste
  3. Make ready 1-1/2 tablespoon Heinz tomato ketchup
  4. Get 1-1/2 tablespoon honey
  5. Prepare 1 tablespoon yellow prepared mustard
  6. Get 1-1/2 tablespoon rice vinegar
  7. Make ready 1/2 large onion about 2/3 cup
  8. Take Sausage
  9. Prepare 1/2 pound beef sausage 2 links
  10. Prepare 2 hotdog buns
Steps to make Spicy Onions and Sausage:
  1. Heat a skillet. Slice the sausage lengthwise but not all the way through.
  2. Add to the skillet cut side down. Heat till good and caramelized and crispy. Chop the onion.
  3. Add the onions.
  4. Turn the sausage. Sauté the onion.
  5. Add the sauce ingredients and mix well. When the onions are translucent and soft add them in the sauce. Mix well.
  6. Add the sausage to the buns.
  7. Top off with the onion sauce. Serve I hope you enjoy!!!!!

So that is going to wrap it up with this exceptional food spicy onions and sausage recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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