Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter fudge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Peanut Butter Fudge is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Peanut Butter Fudge is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Fudge:
- Make ready 3 cups sugar
- Prepare 3 sticks butter
- Prepare 10 oz can evaporated milk
- Get 13 oz jar jet-puffed marshmallow creme
- Take 1 tsp vanilla
- Make ready 3 cups Peter Pan peanut butter
Instructions to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap this up with this special food peanut butter fudge recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
