Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sesame seeds mahamri. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sesame seeds mahamri is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sesame seeds mahamri is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sesame seeds mahamri using 7 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sesame seeds mahamri:
- Get 3 cups flour
- Prepare 1 1/2 tsp instant dry yeast
- Prepare 3 tbsp butter
- Get 3/4 cup warm coconut milk
- Make ready 4 tbsp sesame seeds
- Prepare 1 tsp salt
- Get 4 tbsp sugar
Steps to make Sesame seeds mahamri:
- Add flour, yeast, salt and sugar in bowl, whisk to mix
- Melt butter and mix with warm coconut milk
- Add wet to dry ingredients and start kneading
- Knead until soft dough forms
- Oil the bowl and dough, cover and let rise in warm place for 1 hour
- After 1 hour punch down dough, knead a little
- Divide dough into 16 round balls
- Take one of the dough, brush with milk, sprinkle sesame seeds on top
- Roll the dough pressing the sesame seeds into the round flat dough
- Cut the round shape into triangles
- Add the mahamri into heated oil and fry until golden brown
- Serve immediately
So that is going to wrap it up with this special food sesame seeds mahamri recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
