Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roast beef hash. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roast Beef Hash is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Roast Beef Hash is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook roast beef hash using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roast Beef Hash:
- Make ready 3 tbsp Oil
- Take 2 cup Frozen diced hash browns
- Get 1/2 cup Diced peppers and onions (frozen or fresh)
- Take 1 cup Leftover roast beef, diced
- Take 1 as needed Salt & pepper
- Get 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes
Steps to make Roast Beef Hash:
- Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
- Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
- Serve with eggs fixed your way.
So that is going to wrap it up with this special food roast beef hash recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
