Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, red beans and rice with andouille sausage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Red beans and rice with andouille sausage is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Red beans and rice with andouille sausage is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have red beans and rice with andouille sausage using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red beans and rice with andouille sausage:
- Prepare 1 Rice A Roni box of red beans and rice
- Make ready 3 links of andouille sausage cut into small pieces diagonally
- Make ready 2 cup water
- Prepare 2 tbsp Extra virgin olive oil
Steps to make Red beans and rice with andouille sausage:
- in a large covered saute pan add olive oil, add sausage and brown sausage on both sides. Remove from pan and set aside
- Brown rice and beans from rice A Roni box in drippings for about three minutes.
- Add water to rice mixture and bring to full boil. Reduce heat and cover. Simmer and cook until rice is done, approximately you 20 minutes
- Once rice mixture is done and liquid is absorbed add the andouille sausage
So that is going to wrap this up for this exceptional food red beans and rice with andouille sausage recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
