Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, traditional meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Traditional Meatloaf is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Traditional Meatloaf is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Meatloaf:
- Prepare 1 lb ground beef
- Prepare 1 cup fine chop white onion
- Prepare 1 cup fine chop green bell pepper
- Take 1 clove minced garlic
- Take 1 1/2 teaspoon coarse salt
- Get 1 teaspoon cracked black pepper
- Take 1/2 teaspoon ground sage
- Get 1 lightly beaten egg
- Make ready 1/4 cup quick oats
- Get For sauce topping
- Get 1/4 cup ketchup
- Get 2 tablespoons brown sugar
- Make ready 1 tablespoon mustard
Steps to make Traditional Meatloaf:
- Preheat oven to 350
- Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
- Mix together mustard ketchup and brown sugar for sauce
- Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
- Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides
So that is going to wrap this up with this special food traditional meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
