05/11/2020 04:22

Steps to Make Perfect Slow Cooker Chicken Mole

by Jerry Rose

Slow Cooker Chicken Mole
Slow Cooker Chicken Mole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooker chicken mole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken Mole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Slow Cooker Chicken Mole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker chicken mole using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Mole:
  1. Take Boneless, skinless Chicken thighs
  2. Prepare Ground Black Pepper
  3. Prepare Can of Diced Tomatoes
  4. Take Medium Onion, diced
  5. Take Dried Ancho Chiles, stemmed
  6. Get Large Chipotle Chiles in Adobo Sauce, plus 1 tablespoon Adobo Sauce
  7. Prepare Sliced Almonds, roasted or not. Does not matter
  8. Make ready Bittersweet Chocolate, finely chopped
  9. Make ready Garlic, diced
  10. Make ready Olive Oil
  11. Make ready Ground Cumin
  12. Get Ground Cinnamon
Instructions to make Slow Cooker Chicken Mole:
  1. Season both sides of the chicken thighs with pepper and place them in the slow cooker.
  2. Place all of the remaining ingredients in a blender and blend on high until it is of a smooth consistency, about 1 to 2 minutes.
  3. Pour the Mole Sauce over the chicken in the slow cooker. Stir together the sauce and chicken.
  4. Cook on low for 6 hours. Check out the chicken. If you wish it to be more tender, then cook another 1-2 hours.
  5. Remove the chicken and the sauce into a bowl and then shred it with two forks.
  6. Enjoy!

So that is going to wrap this up for this exceptional food slow cooker chicken mole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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