Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mini cinnamon sugar muffins. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mini Cinnamon Sugar Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mini Cinnamon Sugar Muffins is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Make ready For the muffins:
- Take 100 g caster sugar
- Take 190 g gluten free self raising flour
- Make ready 1 tsp ground cinnamon
- Get 1 egg beaten
- Get 120 ml dairy free milk
- Get 75 g dairy free spread melted
- Take For the topping:
- Take 1 tbsp caster sugar
- Take 1 tsp ground cinnamon
- Get 30 g dairy free spread melted
Steps to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
So that’s going to wrap this up for this special food mini cinnamon sugar muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
