Simple Way to Prepare Perfect Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Make ready Pasta salad:
2. Prepare Pasta salad:
3. Make ready 12 oz medium shells (I used chiocciole)
4. Make ready 12 oz medium shells (I used chiocciole)
5. Make ready 2 C frozen peas, thawed
6. Prepare 2 C frozen peas, thawed
7. Prepare 8 oz thick cut bacon, cooked and chopped
8. Take 8 oz thick cut bacon, cooked and chopped
9. Make ready 3/4 C sharp cheddar cheese, shredded
10. Take 3/4 C sharp cheddar cheese, shredded
11. Prepare 1/4 purple onion, shaved
12. Make ready 1/4 purple onion, shaved
13. Prepare 5 hard boiled eggs, sliced
14. Take 5 hard boiled eggs, sliced
15. Prepare Lemon parmesan dressing:
16. Make ready Lemon parmesan dressing:
17. Prepare 2/3 C mayo
18. Make ready 2/3 C mayo
19. Take 1/3 C olive oil
20. Prepare 1/3 C olive oil
21. Take 1/4 C parmesan cheese, finely grated
22. Make ready 1/4 C parmesan cheese, finely grated
23. Take 2 Tbsp lemon juice
24. Prepare 2 Tbsp lemon juice
25. Prepare 1 Tbsp grated lemon zest
26. Take 1 Tbsp grated lemon zest
27. Prepare 1 Tbsp white vinegar
28. Get 1 Tbsp white vinegar
29. Get 1 Tbsp Dijon mustard
30. Prepare 1 Tbsp Dijon mustard
31. Get 1 tsp dried basil
32. Get 1 tsp dried basil
33. Prepare 1 tsp dried chives
34. Prepare 1 tsp dried chives
35. Get 1/2 tsp each: onion powder, garlic powder
36. Take 1/2 tsp each: onion powder, garlic powder
37. Take 1/2 tsp each: salt, pepper, sugar
38. Take 1/2 tsp each: salt, pepper, sugar

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

So that’s going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!