Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy lemon chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Creamy Lemon Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Creamy Lemon Chicken is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Lemon Chicken:
- Make ready 2-3 boneless, skinless chicken breasts
- Make ready 1/2 tsp salt and pepper
- Prepare 1/3 cup salted butter
- Take 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Take 1 cup heavy whipping cream
- Make ready 1/2 cup freshly squeezed lemon juice
- Take 2 cloves garlic
- Get 1 tbsp minced fresh chives
- Get 1/4 cup shredded parmesan cheese
Instructions to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that’s going to wrap this up with this special food creamy lemon chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
