Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemon garlic pork. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon Garlic Pork is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook lemon garlic pork using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Garlic Pork:
- Get 1 lb Pork Shoulder, sliced in 1 inch
- Make ready 2 cloves Garlic, roughly crushed
- Get 4 slices Lemon, diced
- Get 1/2 cup Water
- Prepare 1/2 cup White wine
- Take 1/2 teaspoon Honey or Maple syrup
- Take 1/2 teaspoon Salt
Instructions to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that’s going to wrap this up for this exceptional food lemon garlic pork recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
