Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, simple healthy tonpei-yaki. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Healthy Tonpei-yaki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Simple Healthy Tonpei-yaki is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Healthy Tonpei-yaki:
- Get 1/2 Cabbage
- Make ready 180 grams Thinly sliced pork belly
- Take 4 Eggs
- Get 1 as required Mayonnaise
- Take 1 as required Okonomiyaki sauce
- Take 1 as required Bonito flakes
- Get 1 Salt and pepper
- Make ready 1 as required Vegetable oil
Steps to make Simple Healthy Tonpei-yaki:
- Beat the egg yolks and whites well.
- Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
- After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
- Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
- Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.
So that’s going to wrap it up with this exceptional food simple healthy tonpei-yaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
