09/08/2020 14:12

Recipe of Quick Sesame seed sauce

by Allen Hale

Sesame seed sauce
Sesame seed sauce

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sesame seed sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sesame seed sauce is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sesame seed sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sesame seed sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sesame seed sauce:
  1. Take Toasted sesame seed
  2. Prepare Grated red bonnet,tatase, Onion
  3. Get tomato paste
  4. Get Fried ice fish
  5. Take Stock fish
  6. Prepare Boiled meat
  7. Make ready Maggi naija pot
  8. Prepare Signature miya spices
  9. Get Small Ogu leave
Steps to make Sesame seed sauce:
  1. First of all wash the sesame seed remove stones and dirt, toast till golden brown
  2. Ground the sesame seed
  3. Add palm oil in a pot add slice onion,fry a little,add the grounded scotch bonnet etc fry for 10mins
  4. Add meat stock with the seasoning and the stock fish cover and allow to cook for 10mins add the grounded sesame seed
  5. Stire and allow it to cook for some minutes,cover the pot and allow the sesame seed to simmer for 10mins,add the ogu stir and add the fried fish mix and allow it to simmer for another 5 minutes
  6. Add signature miya and stir.Serve and enjoy

So that is going to wrap it up for this exceptional food sesame seed sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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