Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot roasted chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Roasted Chicken is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crockpot Roasted Chicken is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have crockpot roasted chicken using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Roasted Chicken:
- Prepare 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry
- Make ready 1 tbsp paprika
- Prepare 3 tbsp steak seasoning
- Take 1 salt and pepper
Instructions to make Crockpot Roasted Chicken:
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy.
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor.
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature.
So that’s going to wrap this up with this special food crockpot roasted chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
