Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, curry lentil soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Lentil Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Curry Lentil Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook curry lentil soup using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Curry Lentil Soup:
- Make ready Lentils soaked overnight and rinsed well
- Make ready boiling water to boil lentils
- Prepare Onion
- Get butter
- Prepare cumin
- Take corriander
- Prepare garlic clove crushed
- Prepare Ginger
- Make ready mild Curry powder
- Prepare l4 tsp chilli powder
- Prepare veg stock cube
- Make ready boiling water
- Prepare Mango Chutney
- Make ready yogurt
- Prepare Salt n pepper
Instructions to make Curry Lentil Soup:
- Boil and simmer the lentils until soft and mushy in 4 cups boiling water. Add it to a blender to mush the lentils in the water if its very thick add another 1/2 Cup boiling water
- Add the butter to frying pan melt then addthe onions fry for 2 minutes then add the garlic add all the other dried ingredients and the stock cube in the 1/4 cup boiling water. Then add all that into the lentil s simmer for 45 minutes and add serve add the yogurt in the middle when serving it.
So that’s going to wrap it up with this exceptional food curry lentil soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
