Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, leftover poha appe. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Leftover Poha Appe is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Leftover Poha Appe is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover poha appe using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Poha Appe:
- Get 1 bowl Leftover Poha
- Prepare 1/2 cup Suji (Rava)
- Take 1 cup Curd
- Prepare As required Water
- Take to taste Salt
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon Eno powder
Instructions to make Leftover Poha Appe:
- Grinde poha with half cup water like smooth paste.
- Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
- Now add Eno powder and mix it well.
- Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
- And serve with tomato sauce and green chutney.
- Enjoy your Healthy breakfast.
So that is going to wrap this up with this special food leftover poha appe recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
