Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, maple moonshine butter milk syrup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Maple Moonshine Butter Milk Syrup is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Maple Moonshine Butter Milk Syrup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have maple moonshine butter milk syrup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Maple Moonshine Butter Milk Syrup:
- Get 16 cups sugar
- Prepare 4 cups butter milk
- Make ready 4 cups butterscotch moonshine
- Prepare 2 pounds melted butter
- Make ready 4 oz corn syrup
- Get 4 oz maple extract
Instructions to make Maple Moonshine Butter Milk Syrup:
- In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
- Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
- Let cool slightly and serve.
So that’s going to wrap it up for this special food maple moonshine butter milk syrup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
