Step-by-Step Guide to Make Super Quick Homemade Red lentil coconut soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, red lentil coconut soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Red lentil coconut soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Red lentil coconut soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook red lentil coconut soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red lentil coconut soup:

1. Prepare red lentil dal
2. Make ready coconut milk
3. Make ready oil
4. Make ready cumin seeds
5. Make ready parsley
6. Make ready chopped garlic
7. Take chopped onion
8. Make ready Tomato puree
9. Prepare Salt
10. Make ready tamarind pulp(optional)
11. Prepare black pepper powder
12. Take chilli ginger paste
13. Take mix vegetable (chopped carrots,French beans and green peas)

Instructions to make Red lentil coconut soup:

1. Soak n boil red lentil until it becomes soft.
2. Add tomato n blend it with red lentil.
3. Heat oil in a pan,add cumin seeds, onion,garlic,chopped parsley, chilli ginger paste.
4. Add lentil tomato mixture,Chopped Vegetables and let it cook for 5 minutes,add coconut milk and cook it for 5 to 7 minutes,add pepper powder,tamarind pulp and let it cook for 2 to 3 minutes.

So that is going to wrap it up with this special food red lentil coconut soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!