Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, thick chicken & vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Thick chicken & vegetable soup is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Thick chicken & vegetable soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thick chicken & vegetable soup:
- Get chicken breast fillet (or left over chicken)
- Make ready onion
- Get carrots
- Get savoy cabbage leaves
- Take celery stalks
- Take chicken stock cubes
- Take red lentils
- Get green split peas
- Make ready yellow split peas
- Take water
- Make ready oil
Steps to make Thick chicken & vegetable soup:
- You must soak your yellow and green split peas for 24hours before you make your soup.
- Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
- Add water. Add the rest of your ingredients.
- Bring to the boil. Then simmer for 30 mins, blend and serve.
So that’s going to wrap it up for this exceptional food thick chicken & vegetable soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
