Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, perfect homemade rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Perfect homemade rolls is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Perfect homemade rolls is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook perfect homemade rolls using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Perfect homemade rolls:
- Prepare 667 g T55 flour (for baking)
- Make ready 40 g sugar
- Take 40 g butter
- Make ready 12 g salt
- Take 300 ml tepid water (25°C)
- Get 33 ml tepid milk (25°C)
- Make ready 40 g fresh yeast or 13 g dry yeast
Steps to make Perfect homemade rolls:
- Place all the ingredients in the bowl of the stand mixer and mix for 2' in the slow speed and 6' minutes in the fast.
- Allow the dough to rest for 15' and then cut it into pieces of 100 g each.
- Form small balls and set them aside to rest for 10'.
- Then form sticks of 10 cm length and place them in the oven at 35°C and 75% moisture for 30'.
- Finally, bake in a preheated oven at 170°C for 15'-20' depending on the oven.
So that’s going to wrap this up with this special food perfect homemade rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
