Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, deep fried cinnamon crescents. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Deep Fried Cinnamon Crescents is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Take 1 roll of Pillsbury Big and Buttery crescent rolls
- Prepare Cinnamon sugar
- Make ready Stevia natural sweetener or regular sugar
- Make ready Deep fryer
Instructions to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that is going to wrap this up for this special food deep fried cinnamon crescents recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
