Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, #pakistankameetha chanay ki daal ka halwa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
#pakistankaMeetha Chanay ki daal ka Halwa is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. #pakistankaMeetha Chanay ki daal ka Halwa is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook #pakistankameetha chanay ki daal ka halwa using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make #pakistankaMeetha Chanay ki daal ka Halwa:
- Prepare Gram lentil 3 cup
- Take 2 cup Sugar
- Take 2 cup Dry Milk
- Take 8 Small cardamom
- Take 15 Raisins
- Make ready 10 Almonds
- Prepare 15 Pistachio
- Prepare 1/2 cup Walnuts
- Get 2 cup Oil/ clarified butter
Steps to make #pakistankaMeetha Chanay ki daal ka Halwa:
- Soak 10 almonds and 15 pistachio, peel and grind them. Wash and soak 3 cup of gram lentil for an hour and them boil it. When the lentil is boiled grind it. Now take 2 cup oil in the pan and sauté 8 small cardamoms in it. Then add in grinded gram lentil when the color changes add in 2 cup sugar and 2 cup milk. Cook everything together and add in chopped walnuts and 15 raisins. Cook it for 5 minutes and then close the pan. Grease the tray and spread the halwa in it. Garnish it with chopped almonds
So that’s going to wrap it up with this exceptional food #pakistankameetha chanay ki daal ka halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
