Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, paleo cole slaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Paleo Cole Slaw is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Paleo Cole Slaw is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook paleo cole slaw using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Cole Slaw:
- Get Slaw
- Get 1 head small red cabbage
- Get 1 cup Brussels sprouts, thinly sliced
- Make ready 3/4 cup shredded carrots
- Take 10 green onions, sliced
- Prepare 1/2 cup slivered almonds, toasted
- Take Sauce
- Get 1/4 cup sesame oil
- Get 1/4 cup liquid amino
- Make ready 1/4 cup + 1 tbsp apple cider vinegar
- Make ready 1 tsp honey
- Get 1 tbsp hot red chili oil
- Prepare 2 tbsp sesame seeds
- Get 1 pepper to taste
Steps to make Paleo Cole Slaw:
- Slice or shred vegetables with a knife or in a food processor
- Toast almonds over medium heat for 3-5 minutes and allow to cool. Then add them to the veggies.
- Combine sauce ingredients. Order does not matter.
- Pour sauce over vegetables and toss until coated well.
- Allow slaw to set up for at least one hour in the refrigerator before serving. Longer is better.
So that is going to wrap this up with this special food paleo cole slaw recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
