Steps to Make Homemade Mbuzi Fry # Christmas Revival#

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mbuzi fry # christmas revival#. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mbuzi Fry # Christmas Revival# is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mbuzi Fry # Christmas Revival# is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mbuzi fry # christmas revival# using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mbuzi Fry # Christmas Revival#:

1. Make ready 7 kg goat meat
2. Get Black Pepper
3. Prepare Cayenne pepper
4. Make ready Oil
5. Get Salt
6. Prepare Garlic and Ginger paste

Instructions to make Mbuzi Fry # Christmas Revival#:

1. Wash the meat & marinate it with salt, garlic & Ginger paste, black pepper, & Cayenne pepper.
2. Mix it well and let it marinate for 6 hours, to infuse flavors.
3. Pre heat oven to 225 degrees, then,place the meat on the rack.
4. Let it cook, for half an hour then open to check with a fork. The meat should be brown & tender.
5. After removing from oven place on the deep rack, to allow better slicing.
6. The end product served with s Ugali & greens.

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