How to Make Speedy Meatball Parmesan crescent roll ring

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatball parmesan crescent roll ring. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meatball Parmesan crescent roll ring is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Meatball Parmesan crescent roll ring is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Parmesan crescent roll ring:

1. Get roll
2. Make ready 8 oz bag of itailan cheese mix..or mozzarella
3. Make ready 1 1/2 cup spaghetti sauce, marinara ,or left over tomato based sauce
4. Get 2 1/2 can cresent rolls (8pk)
5. Prepare 1 packages sml bag cooked meatballs..or your own home made
6. Make ready 1 pinch garlic, Italian seasoning

Instructions to make Meatball Parmesan crescent roll ring:

1. Preheat oven to 375° (350° if using a dark or non stick baking sheet)
2. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
3. Add layer of cheese mix on the ring
4. Add meat balls spaced about a 1/4in. Apart around the ring
5. Add sauce on top and around the meatballs
6. Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
7. Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top

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