Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, christmas wreath meatloaf. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Christmas Wreath Meatloaf is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Christmas Wreath Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have christmas wreath meatloaf using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Christmas Wreath Meatloaf:
- Make ready 200 grams Minced meat
- Take 1 Onions (finely chopped)
- Get 1 Egg
- Get 3 tbsp Panko
- Prepare 1 tbsp Ketchup
- Get 1 Salt and pepper
- Get 16 Spinach (leaves)
- Get 2 slice Bacon
- Get 1 for decoration Orange bell pepper, cherry tomatoes
Instructions to make Christmas Wreath Meatloaf:
- Slice the bacon into thin strips and place around a ring pan.
- Boil the spinach leaves briefly and squeeze out excess water and put them on top of the bacon. You can use cabbage or Chinese cabbage instead of spinach.
- Mix stir-fried onion, minced meat, panko, egg and ketchup. Season with salt and pepper.
- Stuff the mixture (Step 3) into the ring pan (Step 2).
- Bake in a preheated 450°F/230℃ oven for 30 minutes. Stick a bamboo skewer through the meat and it's done if no juice comes out.
- Decorate with halved cherry tomatoes, boiled orange bell pepper and so on.
So that is going to wrap this up for this exceptional food christmas wreath meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
