Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kum heong fried pork meat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kum Heong Fried Pork Meat is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Kum Heong Fried Pork Meat is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Prepare Pork lean meat
- Prepare leaves Curry
- Prepare Small dried shrimps
- Make ready 1 tbsp minced garlic
- Take 1 tbsp soy sauce
- Take 1 tbsp oyster sauce
- Prepare 1 tbsp dark soy sauce
- Take 1 tbsp sambal paste
- Take 1 tsp sugar
- Get 1/2 tsp salt
- Make ready Pinch white pepper
Instructions to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that’s going to wrap this up for this special food kum heong fried pork meat recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
