Steps to Make Quick Mike's EZ Chicken Fried Steak & Sides

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's ez chicken fried steak & sides. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now. Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog. For the steak: Begin with setting up an assembly line of dishes.

Mike's EZ Chicken Fried Steak & Sides is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mike's EZ Chicken Fried Steak & Sides is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:

1. Take ● For The Meat [fried]
2. Get 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
3. Get ● For The Flour Dredge [whisk well]
4. Take 2 Cups AP Flour
5. Prepare 1/2 Cup Panko Bread Crumbs
6. Prepare 1 tsp Hot Paprika
7. Take 1/2 tsp Cayenne Pepper
8. Get 1 tsp Granulated Garlic Powder
9. Get 1 tsp Granulated Onion Powder
10. Get 1 tsp Fresh Ground Black Pepper
11. Take 1 tsp Creole Seasoning
12. Take 1 tbsp Dried Parsley
13. Prepare ● For The Egg Coating Mixture [whisk well]
14. Get 2 LG Egglands Best Eggs
15. Get 1 Cup Whole Milk Or Buttermilk [more if needed]
16. Get ● For The Sweet Corn [microwaved]
17. Make ready 2 Cans Sweet Corn [fully drained]
18. Take 2 tbsp Sweet Butter
19. Make ready 1 tbsp Dried Parsley
20. Get 1 tbsp Dried Chives
21. Get to taste Salt
22. Make ready ● For The Mashed Potatoes [microwaved]
23. Make ready 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
24. Make ready ● For The White Southern Gravy [whisk very well while simmering]
25. Get 2 Packages White Country Gravy [your choice of brand]
26. Prepare as needed Whole Milk Or Water [as per manufactures directions]
27. Make ready ● For The Oils [as needed - just enough to fry meat]
28. Make ready Vegetable Oil
29. Get 2 tbsp Salted Butter
30. Get ● For The Sides [as needed]
31. Prepare Your Favorite Hot Sauce
32. Make ready Texas Sliced Buttered Toast
33. Take Over Easy Fried Eggs
34. Get Instant Fried & Browned Hashbrowns

We still laugh about it a few years later and how fun that time of life was even. Chicken fried steak is a Southern diner tradition. You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that.

Steps to make Mike's EZ Chicken Fried Steak & Sides:

1. Here's the bulk of what you'll need.
2. Wait for the oils to heat up well without burning your butter.
3. Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
4. Fry on both sides for 2 minutes until crispy and golden brown.
5. Drain on thick paper towels.
6. Make your white gravy as per manufactures directions. Whisk constantly while simmering.
7. Heat up your corn in the microwave with butter, dried parsley and salt to taste.
8. Microwave your potatoes and stir well half way thru.
9. Enjoy!

You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that. Chicken-fried steak is a staple in traditional Texas cooking. It features the lowly round steak, beaten with a mallet to a tender, even consistency, dredged in flour and batter and then fried. This "fried chicken" method is what gives this dish its famous name.

So that’s going to wrap it up for this exceptional food mike's ez chicken fried steak & sides recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!