Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken & green bean casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken & Green Bean Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken & Green Bean Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken & green bean casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Green Bean Casserole:
- Prepare 1 can French style green beans, drained
- Make ready 1 can Cream of mushroom soup
- Get 1/4 cup soy milk
- Make ready 2 -3 chicken breasts, cooked & shredded
- Make ready 1 cup gluten-free biscuit mix
- Make ready 6 tbsp water
- Take 4 tsp soy sauce
- Prepare 1 tbsp butter/margarine, melted
- Make ready 2 tsp sesame seeds
Instructions to make Chicken & Green Bean Casserole:
- Heat oven to 425°F.
- Mix green beans, soup, milk, & chicken in 3 qt. Saucepan. Heat to boiling. Reduce heat; keep warm.
- Mix water & soy sauce. Then add biscuit mix until reach desired consistency.
- Pour chicken mixture into casserole dish. spoon dough on top of mixture & then spread out into thin layer. Spread melted butter on dough. Sprinkle with sesame seeds.
- A key until golden brown, about 15-17 minutes.
So that’s going to wrap this up for this special food chicken & green bean casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
