Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mini pesto pizzas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mini Pesto Pizzas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mini Pesto Pizzas is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mini pesto pizzas using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mini Pesto Pizzas:
- Prepare 2 gluten free tortilla wraps
- Take 2 tablespoons gluten and dairy free pesto
- Get 1 small red onion diced
- Take 6 cherry tomatoes quartered
- Prepare 4 tablespoons dairy free cheese grated
- Prepare 1 teaspoon oregano
Steps to make Mini Pesto Pizzas:
- Preheat the oven to 180 oC - Using a cookie cutter cut circles out of the tortilla wraps - Place the tortilla wrap circles on a baking sheet - Spread on the pesto
- Sprinkle on the cheese and little oregano - Top with the onion and tomatoes - Bake in the oven for 5-10 minutes
So that’s going to wrap it up with this exceptional food mini pesto pizzas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
