Recipe of Homemade Masoor Sheekh Kebab/Whole Red Lentil Kebab

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, masoor sheekh kebab/whole red lentil kebab. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masoor Sheekh Kebab/Whole Red Lentil Kebab is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Masoor Sheekh Kebab/Whole Red Lentil Kebab is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have masoor sheekh kebab/whole red lentil kebab using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masoor Sheekh Kebab/Whole Red Lentil Kebab:

1. Prepare 1/2 cup whole red lentil masoor, boiled
2. Get 1/2 cup oats
3. Prepare 1 tsp ginger garlic paste
4. Take 1/2 tsp cumin powder jeera powder
5. Get 1/4 tsp turmeric powder haldi
6. Prepare 1/4 tsp garam masala
7. Prepare 1/2 tsp dry mango powder amchur
8. Get 1/2 tsp chat masala
9. Get 2 tbsp coriander washed and finely chopped
10. Make ready oil for cooking and shaping kebab
11. Prepare to taste salt

Instructions to make Masoor Sheekh Kebab/Whole Red Lentil Kebab:

1. In a mixing plate add boiled and mashed masoor, quick oats, cumin powder, turmeric powder, dry mango powder, chat masala, garam masala and salt. Mix them well.
2. Add chopped coriander. Mix well. Grease palms with oil and shape the kebab on the wooden sticks.
3. Heat a pan. Cook the kebabs by applying oil all over. Keep on turning on all the sides and cook till golden and crisp.
4. Serve hot with the chutney, sauce or dip of your choice.

So that’s going to wrap it up with this exceptional food masoor sheekh kebab/whole red lentil kebab recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!