07/07/2020 17:39

Recipe of Homemade Nutty Cracker Delights

by Rosetta Parker

Nutty Cracker Delights
Nutty Cracker Delights

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nutty cracker delights. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nutty Cracker Delights is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Nutty Cracker Delights is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook nutty cracker delights using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Nutty Cracker Delights:
  1. Make ready 42 Club crackers 2-1/2 inches x 1 inch
  2. Take 1/2 cup butter or margarine
  3. Prepare 1/2 cup sugar
  4. Take 1 tsp vanilla extract
  5. Prepare 1 cup slivered almonds
Steps to make Nutty Cracker Delights:
  1. Place crackers in a single layer in a foil lined 15 in. x 10 in. x 1 in. Baking pan.
  2. In a saucepan over medium heat, melt butter.
  3. Add sugar; bring to a boil, stirring constantly.
  4. Boil for 2 minutes.
  5. Remove from heat; add vanilla.
  6. Pour evenly over crackers or spoon over crackers then spread with spoon to cover; sprinkle with nuts.
  7. Bake at 350°F for 10 - 12 minutes or until lightly browned.
  8. Immediately remove from the pan, cutting between crackers if necessary, and cool on wire racks.
  9. Store in an airtight container.
  10. Yield: 3 - 1/2 dozen.

So that’s going to wrap it up with this exceptional food nutty cracker delights recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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