Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spinage and lentil soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spinage and Lentil Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spinage and Lentil Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook spinage and lentil soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinage and Lentil Soup:
- Make ready 10 cup water
- Prepare 1 lb dry lentils
- Take 4 chicken bullion cubes
- Make ready 3 carrots chopped
- Make ready 4 celery stalks chopped
- Prepare 6 oz baby Spinage chopped
- Get 1 lb smoked sausage sliced and cut into quarters
- Make ready 1 8 oz. can tomato sauce
- Prepare 4 tbsp lemon juice
- Take 1 1/2 tbsp minced garlic
- Take 1 tbsp minced onion
- Prepare 1 black pepper to taste
Steps to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
So that is going to wrap this up with this exceptional food spinage and lentil soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
