Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy green bean casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cheesy Green Bean Casserole is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheesy Green Bean Casserole is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Green Bean Casserole:
- Prepare 2 cans green beans, drained
- Make ready 1 can cream of mushroom soup
- Prepare 1 (6 oz.) container French Fried Onions
- Get 3/4 cup milk
- Take 1 cup shredded cheddar cheese
- Make ready 1 (2.25 oz.) pkg. sliced or slivered almonds
- Prepare to taste black pepper and garlic powder,
Steps to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
So that’s going to wrap it up for this exceptional food cheesy green bean casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
