Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemon rimming sugar. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Rimming Sugar is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Lemon Rimming Sugar is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon rimming sugar using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Rimming Sugar:
- Take 1 C white sugar
- Prepare 2 ea lemon zest (chopped fine)
Instructions to make Lemon Rimming Sugar:
- Spread the sugar and zest mixture on a parchment lined baking sheet and allow to dry completely, about 3 days. The sugar should not be wet or sticky.
- Place the sugar and zest mixture into a blender cup and blend until the lumps have broken up and the sugar is about the consistency of garlic powder.
- Store until needed and only use what is needed to rim a glass as the remainder will get damp and clump.
So that is going to wrap it up for this special food lemon rimming sugar recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
