Easiest Way to Make Any-night-of-the-week Breakfast Lasagna

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, breakfast lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast Lasagna is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Breakfast Lasagna is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook breakfast lasagna using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Lasagna:

1. Take 2 cups breakfast sausage, cooked
2. Prepare or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
3. Make ready 3 cups scrambled eggs
4. Make ready 15-20 strips bacon, cooked
5. Take Butter (enuf to lube casserole dish)
6. Get 1 lb frozen hashbrowns
7. Get 2-3 cups shredded cheddar cheese
8. Make ready 1 onion, diced small
9. Make ready Diced tomatoes
10. Get Chives to garnish

Instructions to make Breakfast Lasagna:

1. Preheat oven to 350 deg.
2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
4. Bake until hash browns are done, approximately 30 minutes.
5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

So that is going to wrap this up with this exceptional food breakfast lasagna recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!