Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hot pepper mini corn muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hot Pepper Mini Corn Muffins is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Hot Pepper Mini Corn Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hot pepper mini corn muffins using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hot Pepper Mini Corn Muffins:
- Get 2 red chiles; minced
- Take 1 green chile; minced
- Make ready 1 egg
- Get 1 box jiffy corn muffin mix
- Prepare 1/3 C milk
Steps to make Hot Pepper Mini Corn Muffins:
- Preheat oven to 400º
- Whisk together milk, corn muffin mix, and 1 egg until combined. Let sit for 10 minutes.
- Fold in hot peppers.
- Grease a mini muffin tray with butter. Fill each hole halfway and cook for about 15 minutes.
- Variations; Buttermilk, sour cream, yogurt, citrus zest or juice, spinach, guacamole, tomatillos, basil, celery seed, blackberries, coconut, chives, scallions, cilantro, cheddar, feta, fontina, manchego, goat cheese, cotija, mayo, honey, agave, saffron, shaved zucchini
So that’s going to wrap this up for this exceptional food hot pepper mini corn muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
