Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, til masala poori. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Til masala poori is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Til masala poori is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook til masala poori using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Til masala poori:
- Make ready 1 cup wheat flour
- Make ready 1 tbsp grated bottlegourd
- Take 1 tbsp chopped onion
- Make ready 1 tbsp grated cabbage
- Get 1 tsp curd
- Get 1/2 tsp roasted cumin seeds powder
- Get 1/2 tsp coriander powder
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Prepare 1/2 tsp Sesame seeds for coating
- Prepare to taste Salt
- Get as needed Oil
Instructions to make Til masala poori:
- Mix all ingredients in a bowl except oil and sesame seeds. Knead a soft dough.
- Take some portion from dough,roll in sesame seeds dust in dry flour.
- Roll it slightly and shape it like poori.
- Heat oil in kadai and drop poori in hot oil, fry poori on both sides till crisp. Serve hot with tea.
So that is going to wrap it up for this special food til masala poori recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
