Recipe of Quick Shepard's Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shepard's pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Shepard's Pie is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Shepard's Pie is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook shepard's pie using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepard's Pie:

1. Make ready 450 grams Ground lamb
2. Take 1/2 Onion (minced)
3. Get 40 grams Carrot (minced)
4. Prepare 1/2 clove Garlic (minced)
5. Make ready 2 tsp White flour
6. Make ready 1 dash Cinnamon powder
7. Make ready 1 pinch Thyme
8. Get 140 ml Vegetable soup stock (or stock granules dissolved in water)
9. Make ready 1 tbsp Tomato purée
10. Make ready 1 tsp Worcestershire sauce
11. Prepare 2 tsp Olive oil
12. Take 1 Salt, pepper
13. Take 400 grams Potatoes
14. Make ready 20 grams Butter
15. Take 1/2 Leek (or Japanese leek)
16. Take 40 grams Cheddar cheese

Instructions to make Shepard's Pie:

1. Heat olive oil in a large saucepan. Cook the minced onion and garlic.
2. Remove Step 1 to a plate. Cook the ground meat in the same pot and season with salt and pepper.
3. Return Step 1 to Step 2. Add the flour, cinnamon, and thyme. Pour in the soup stock and boil for 5-6 minutes.
4. Add the tomato purée and Worcestershire sauce to flavor.
5. Boil or steam the potatoes and remove the skins while still hot. Mash them and combine with the butter.
6. Place Step 4 into a heat-resistant dish. Top with Step 5. Cut the leek into 1 cm squares and scatter over the top of the pie with the shredded cheese. Bake for 10 minutes at 180°C.

So that’s going to wrap this up with this special food shepard's pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!