Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, moong dal parantha😋. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moong dal parantha😋 is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Moong dal parantha😋 is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook moong dal parantha😋 using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moong dal parantha😋:
- Prepare wheat flour
- Make ready any left lentil.i use moong daal
- Take finely grated spring onions
- Make ready green chilli chopped
- Prepare cup finely grated cauliflower optional
- Take cup finely grated carrots optional
- Take rock salt
- Make ready red chili powder
- Take turmeric
- Prepare cumin seeds
- Prepare garam masala
- Take tsp black pepper
- Take coriander powder
- Take cumin powder
- Take desi ghee
- Take Butter to roast paranthas
Steps to make Moong dal parantha😋:
- First mix all the spices and ingredients together in the flour and donot add water
- Mix well and try to make dough with little addition of water
- In the end add desi ghee and make a smooth little hard dough and let it rest for 30 minutes
- Make yumm paranthas and enjoy yumm breakfast.stay safe stay healthy
So that’s going to wrap it up for this special food moong dal parantha😋 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
