Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, moong dal parantha😋. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Moong dal parantha😋 is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Moong dal parantha😋 is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook moong dal parantha😋 using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moong dal parantha😋:
- Make ready wheat flour
- Prepare any left lentil.i use moong daal
- Take finely grated spring onions
- Make ready green chilli chopped
- Get cup finely grated cauliflower optional
- Make ready cup finely grated carrots optional
- Take rock salt
- Make ready red chili powder
- Make ready turmeric
- Make ready cumin seeds
- Take garam masala
- Prepare tsp black pepper
- Prepare coriander powder
- Get cumin powder
- Make ready desi ghee
- Take Butter to roast paranthas
Steps to make Moong dal parantha😋:
- First mix all the spices and ingredients together in the flour and donot add water
- Mix well and try to make dough with little addition of water
- In the end add desi ghee and make a smooth little hard dough and let it rest for 30 minutes
- Make yumm paranthas and enjoy yumm breakfast.stay safe stay healthy
So that’s going to wrap this up with this exceptional food moong dal parantha😋 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
