Step-by-Step Guide to Make Homemade Mike's EZ Juicy Lucy's

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's ez juicy lucy's. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's EZ Juicy Lucy's is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mike's EZ Juicy Lucy's is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's ez juicy lucy's using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Juicy Lucy's:

1. Prepare 4 80/20 Pre-fabed Hamburger Patties
2. Make ready 6 Slices Velveeta Cheese Slices [reserve 2]
3. Make ready Slices as needed Fresh Firm Tomatoes
4. Get Leaves as needed Fresh Lettuce
5. Prepare Slices as needed Fresh Onion
6. Get as needed Granulated Garlic Powder
7. Take as needed Granulated Onion Powder
8. Get as needed Fresh Ground Black Pepper
9. Make ready as needed Sea Salt

Instructions to make Mike's EZ Juicy Lucy's:

1. Fold 2 slices of Velveeta per hamburger patty. Velveeta has a super low melting point.
2. Place in the center of your patties.
3. Seal your patties by pinching all edges together well.
4. Liberally sprinkle patties on tops and bottoms with salt, pepper, garlic and onion powder.
5. Throw on a hot clean grill.
6. Grill for 3 minutes on each side.
7. You'll know they're done when your cheese oozes out of your patties. Sides and tops.
8. Lightly butter, season and grill your buns. Optional.
9. Chop your chilled vegetables and gather 2 more Velveeta slices.
10. Add Mustard.
11. Construct your double burgers. Serve piping hot!
12. Enjoy!

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