11/11/2020 23:09

Simple Way to Prepare Super Quick Homemade Honey Bundt cake

by Christina Burton

Honey Bundt cake
Honey Bundt cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey bundt cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Honey Bundt cake is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Honey Bundt cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have honey bundt cake using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Honey Bundt cake:
  1. Prepare 2 cup whole wheat flour
  2. Take 2 tbsp cocoa powder
  3. Make ready 1 tbsp baking powder
  4. Prepare 1 tsp baking soda
  5. Make ready 1 cup honey
  6. Take 1 cup condensed milk
  7. Take 1 cup butter
  8. Make ready 1 cup curd
  9. Make ready 1 cup whipped cream
  10. Get 20 gm dark chocolate
  11. Take 6-7 strawberry slices
Steps to make Honey Bundt cake:
  1. Sieve the all dry ingredients together.
  2. In a bowl add honey, condensed milk, butter, curd and beat well.
  3. Now add all dry ingredients in it and mix well.
  4. Grease the mould with butter and pour the batter in mould.
  5. Bake the cake in preheated oven at 180°c for 40 minutes.
  6. After 40 minutes check the cake and cool it completely.
  7. Now demould the cake.
  8. In a pan add whipped cream and dark chocolate melt it.
  9. Pour the chocolate mixture on top of the cake.
  10. Arrange chopped strawberry on it.
  11. Our Honey Bundt cake is ready to eat.

So that is going to wrap it up for this special food honey bundt cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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