Steps to Make Speedy Almond kheer

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, almond kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Almond kheer is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Almond kheer is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook almond kheer using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Almond kheer:

1. Take 1 liter Milk
2. Get 1 cup Sugar or as your taste
3. Get 1 cup Chawal
4. Get half cup Almonds
5. Prepare half cup Khoya
6. Get 3 Elaichi
7. Prepare Almond essence

Steps to make Almond kheer:

1. Sab sa pahlay chawalon ko milk ya pani main soak kar ke rakh dain adha ghanta us ke bad blend kar lain achay sa
2. Ab milk ko pan mein add karain or sath he wo blended rice b add kar dain or darmiani anch par paknay dain
3. Ab almonds jo hain un main sa half ko crush kar lain garnish ke lia or half ko pees lain bilkul bareek or pisay huay almonds milk main add kar dain
4. Almonds ke bad milk main sugar b add kar dain sath he Elaichi pisi hui or almond essence b add kar dain or paknay dain
5. Jab ap ko lagay ke halki si thickness aa gai ha kheer main to khoya add kar ke 1- 2 min pakain or us ke bad thanda kar lain or bowl main dal dain or uparvsa garnish kar dain or serve karain
6. (Almond essence optional hai kyun ke ya har jagah available nai ha to agar ap ke pas ho to ap dal dain mein ha to mein dalain koi issue nai ha)

So that is going to wrap this up with this exceptional food almond kheer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!