Simple Way to Prepare Quick Cube Steak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cube steak. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cube Steak is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cube Steak is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cube steak using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cube Steak:

1. Prepare 1/4 tsp salt
2. Prepare 1 tbsp all-purpose flour
3. Prepare 4 oz cube steak
4. Prepare 2 tbsp butter/divided
5. Prepare 1 tsp Dijon mustard
6. Take 1 tsp Worcestershire sauce,divided
7. Prepare 1/2 lb fresh mushrooms, sliced
8. Get 1 pinch pepper
9. Take 1 tbsp chopped onion
10. Take 2 tbsp minched fresh parsley

Steps to make Cube Steak:

1. In a shallow bowl or reasealable plastic bag, combine flour, salt, and pepper.
2. Add steaks; dredge or toss to coat.
3. In a skillet over medium heat, brown steak in 1 tablespoon of butter.
4. Remove the steaks; spread each with 1/2 teaspoon mustard. Pour 1/4 teaspoon Worcestershire sauce over each; keep warm.
5. In the same skillet, saute the mushrooms and onion in remaining butter until tender. Add parsley and remaining Worcestershire sauce. Return steaks to skillet; cover and simmer for 5-7 minutes or until meat is tender.

So that is going to wrap it up with this special food cube steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!