Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, super quick mustard green and tuna aemono salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Super Quick Mustard Green and Tuna Aemono Salad is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Super Quick Mustard Green and Tuna Aemono Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
- Get 50 g mustard greens
- Get 50 g enoki mushrooms
- Get 1 can canned tuna
- Take 2 tsp sesame oil
- Prepare 2 tsp soy sauce
- Get 1 pinch salt
Instructions to make Super Quick Mustard Green and Tuna Aemono Salad:
- Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
- Put all the mustard greens in a microwavable container.
- Then add the chopped mushrooms on the top of the mustard greens.
- Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
- After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!
So that is going to wrap this up for this special food super quick mustard green and tuna aemono salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
