Steps to Make Speedy Easy Chicken with Celery Cream Sauce

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken with celery cream sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Chicken with Celery Cream Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Easy Chicken with Celery Cream Sauce is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy chicken with celery cream sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken with Celery Cream Sauce:

1. Prepare 2 chicken breasts; preferably boneless
2. Prepare 2 stalks celery; small dice
3. Take 1/2 cup milk or heavy cream; kept warm on stove
4. Prepare 1 can cream of celery soup
5. Get 1/2 white or yellow onion; small dice
6. Get 2 cloves garlic; minced
7. Make ready 3 tbsp butter
8. Make ready 1 pinch kosher salt and black pepper

Instructions to make Easy Chicken with Celery Cream Sauce:

1. Season chicken breasts. Heat butter or olive oil in pan. Saute on each side until nicely caramelized. Remove and set aside
2. Heat butter. Add onions and celery. Cook until nearly tender. Add garlic. Saute 30 seconds.
3. Add cream of celery soup. Add milk.
4. Return chicken to pan and put in preheated 350° oven for approximately 20 minutes or until thermometer reaches 165°.
5. Serve over rice, noodles, or potatoes.
6. Variations; White wine, aged white cheeses, lemon zest, asparagus, celery seed, celery root, horseradish
7. Try with pork or beef too.

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