Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, white castle hamburger sliders. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
White Castle Hamburger Sliders is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. White Castle Hamburger Sliders is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White Castle Hamburger Sliders:
- Take 2 lb lean ground beef
- Make ready 1 envelope dry onion soup mix
- Prepare 1 pepper to taste
- Make ready 24 small dinner rolls
- Make ready 24 dill pickle slices
- Prepare 1 * American Cheese optional
Steps to make White Castle Hamburger Sliders:
- Preheat oven to 400°F.
- Place first three ingredients in a large bowl, and mix well by hand.
- Press meat mixture firmly into a 10x14 jelly roll pan.
- Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
- Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
- Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
- Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.
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